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An Evening of Gin and Jazz

24th July 2021 - 6th August 2021 £55 per person

An evening of fine food, gin and jazz by the river

Gin and jazz will take place on the following dates:

  • 24 July
  • 31 July
  • 6 August 

The evening begins with a gin cocktail of your choice followed by a selection of summer salads and meat featuring live music from Holly Redfern Jones. 


  • Gunpowder pulled pork
  • Barbecue beef brisket
  • Barbecue jackfruit (vg) choice available upon prior request
  • Chestnut and mushroom burger (vg) choice available upon prior request
  • Artisan breads
  • Gooseberry, ginger and elderflower relish
  • Spiced plum, ginger and rhubarb relish

Served with a choice of summer salads:

  • Peaches, Parma ham and orange blossom
  • Figs, goats cheese and honey
  • Marinated aubergine, tahini and oregano
  • Chargrilled asparagus, courgette and sun dried tomatoes
  • Roasted potatoes, Jerusalem artichoke, lemon and sage
  • Roasted aubergine, saffron yogurt and pomegranate

Followed by an assiette of desserts

Please email us any dietary requirements.

7pm onwards.